Ingredients
- Pork
- Mushrooms
- Soy sauce
- Wine
- Ginger
Mushroom Pork practice
- First meat processing, with a little soy sauce, starch, wine, salted good
- Clean the mushrooms deal
- Fire, pour oil until the oil pan stir-fried meat to change color
- Adds oil pan, heat the oil until add onions, ginger, garlic, flavor when dried mushrooms stir into the control, when half cooked add salt and continue to stir fry
- Pour mushroom instant when fried meat, stir fry or two, dish can be.